ALL RECIPES

Photo and Recipe Credit @sherisilver https://sherisilver.com/ Ingredients 3 cups OliveNation Valentine Drizzle Yogurt Pretzels 1 cup OliveNation White Chocolate Strawberry Shortbread Bites, halved 8 oz OliveNation Callebaut Couverture Ruby Chocolate 2 - 4 cups plain popped corn 8 oz OliveNation Barry Callebaut White Chocolate Chunks OliveNation Valentine Hearts Mini Candy Quins Directions Line a sheet pan with parchment paper. Spread the yogurt pretzels in a single layer on t

Photo and Recipe Credit @sherisilver https://sherisilver.com/ Ingredients 8 ounces OliveNation Red Candy Melting Wafers 8 ounces OliveNation Compound Chocolate Melting Wafers, White OliveNation Raspberry Freeze Dried Fruit Powder 1/2 cup OliveNation Red Candied Cherries, halved 1 cup OliveNation Butter Pretzel Twists , broken or coarsely chopped Directions Line a baking sheet with parchment paper. Place the melting wafers in separate bowls and melt in the microwave in 30 se

Photo and Recipe Credit @sherisilver https://sherisilver.com/ Ingredients 8 tablespoons unsalted butter, melted and slightly cooled 3 tablespoons water 12 ounce package OliveNation Sugar Cookie Mix 1 teaspoon OliveNation Cherry Emulsion Few drops OliveNation Natural Food Coloring, Beet Red OliveNation Valentine Hearts Mini Candy Quins Directions Pre-heat the oven to 350 degrees; line a baking sheet with parchment paper. Place the melted butter, water and sugar cookie mix i

Recipe & Photo Credit @goldengracekitchen Ingredients 12oz OliveNation Gluten Free Sugar Cookie Mix  1 stick plus 1 tbsp butter melted  3 tbsp water  Sugar cookie frosting of your choice in white 15 marshmallows. Edible markers in black and orange Directions Add melted butter (or Vegan alternative) and water to 12 oz of Sugar Cookie Mix in a mixer. Mix until fully blended. Carefully coat a non stick surface with a bit of gluten free flour. Roll out dough to 1/4" thickness. Cu