ALL RECIPES

Ingredients: •16 large, fresh shrimp •6 dried Guajillo chiles •3 tablespoons of lime juice •1 1/2 teaspoons salt •3 garlic cloves •1/4...

Ingredients: 4 dried New Mexico chiles 4 dried cascabel chiles 4 dried ancho chiles 1/2 cup cumin seeds 1/4 cup dried oregano 1/4 cup...

Ingredients: 1 tablespoon olive oil Sea salt 1 1/2 pounds large peeled and deveined shrimp 1/2 teaspoon ground chipotle chilies...

Ingredients: 1/2 cup salt 1/2 cup sugar 2 quarts water 1 tablespoon juniper berries 1 tablespoon freshly chopped sage leaves 1 teaspoon...

Use this sauce as a condiment, a zesty addition to salad dressings or in any Southwestern dish that calls for a red sauce. Ingredients:...

Ingredients: 3 large dried guajillo, New Mexico or California chiles, (about 3/4 ounce; see Note) 2 large dried ancho chiles, (about 3/4 ...

Ingredients: 1 tablespoon coarsely chopped fresh rosemary leaves 6 whole fresh sage leaves 1 porterhouse steak, about 2 inches thick...

Ingredients: Any cut of steak extra virgin olive oil Salt Black Pepper Truffle Butter (1tablespoon per portion) The steak marinade should...

Ingredients: 2 garlic cloves, minced 1/4 cup of sun dried tomatoes 2 Tbsp. extra virgin olive oil 1tsp. Herbes de Provence 1/4 tsp....

Ingredients: 8 pieces veal scaloppine 1 cup flour mixed with freshly ground pepper for dredging the veal 1 ounce dried morels 1 cup veal...

Ingredients: 3 1/2 oz. butter 1 medium leek, sliced in thin wheels 2 lbs potatoes, peeled and diced 2 cups milk 1 cotechino sausage...

Ingredients: 11 oz. coarsely ground cornmeal (polenta) 4 cups water 1 lb luganega or very fresh Italian pork sausage 2 tbsp butter 1 tbsp...

Ingredients: 4-5 lb bone-in pork shoulder 2-3 tbsp olive oil 4-5 garlic cloves 2-3 cups of Coarse Sea SaltRosemary sprigs Preheat oven to...