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ALL RECIPES
Provencal Deviled Eggs
Ingredients: 1 tables poonchopped sun-dried tomatoes, packed without oil 12 hard-cooked large eggs, shelled 1/3 cuplow-fat mayonnaise 1...
Red Chile Sauce
Use this sauce as a condiment, a zesty addition to salad dressings or in any Southwestern dish that calls for a red sauce. Ingredients:...
Ancho Chile Salsa
Ingredients: 3 large dried guajillo, New Mexico or California chiles, (about 3/4 ounce; see Note) 2 large dried ancho chiles, (about 3/4 ...
Lavender Lemonade
Ingredients: 2 1/2 cups water 1 cup sugar 1 Tablespoon dried lavender 2 1/2 cups cold water 1 cup lemon juiceice cubes Bring water and...
Risotto con Funghi
Ingredients: 6 Tbsp extra-virgin olive oil 1 medium onion, finely chopped 2 oz. of dried Porcini mushrooms chopped or sliced 1/3 cup of...
Seared Scallop Salad
Ingredients: 1 tablespoon Sherry wine vinegar 1 1/2 tablespoons minced shallot 1 tablespoon extra virgin olive oil 6 sea scallops 3...
Tuscan Grilled Porterhouse Steak
Ingredients: 1 tablespoon coarsely chopped fresh rosemary leaves 6 whole fresh sage leaves 1 porterhouse steak, about 2 inches thick...
Baked Seasoned Olives
Ingredients: 8 Ounces Imported Black Olives 4 Cloves Garlic, Peeled And Halved 1/2 Lemon, Thinly Sliced 1/4 Cup Extra Virgin Olive Oil 1...
Oysters with Pink Peppercorn Mignonette
Ingredients: 1/2cupchampagne vinegar 2 tables poonsfinely chopped shallots 2 teaspoons pink peppercorns, coarsely crushed 1...
Steamed Mussels with Garlic and Shallots
Ingredients: 1teaspoon olive oil 1/3 cupminced shallots 2 garlic cloves, minced 1cupRiesling or other slightly sweet white wine 12...
Roasted Carrots with Za'atar
Ingredients: 4 pounds carrots 1/4 cup olive oil 3/4 teaspoon each salt and pepper Juice of 1 lemon 3 tablespoons chopped parsley Preheat...
Steak with truffle butter
Ingredients: Any cut of steak extra virgin olive oil Salt Black Pepper Truffle Butter (1tablespoon per portion) The steak marinade should...
Tomato and roasted red pepper soup with truffle oil
Ingredients: 3 red peppers or jar of roasted red peppers from super market 2 tables poons extra virgin olive oil 2 1/2 boxes Mutti...
Fettucine with Truffle Sauce
Ingredients: 4 quarts water 1/2 teaspoon salt 1/2 pound of Spinosi Egg Fettucine 1/4 pound Parmigiano-Reggiano cheese, grated 1/2...
Sun-Dried Tomato Pesto Risotto
Ingredients: 5 cups canned low-sodium chicken broth or homemade stock, more if needed 1 cup water, more if needed 3 tablespoons olive...
Goat Cheese and Sun Dried Tomato Torte2
Ingredients: 8 oz Cream cheese; softened 12 oz Goat cheese 1/2 lb Butter; softened 1 c Basil pesto 1 c Sun-dried tomatoes; minced Combine...
Pizzette with Sun Dried Tomatoes
Ingredients: Ready-made pizza dough Sun-dried tomato halves in olive oil Mozzarella, shredded Asiago, shredded (you might also use...
Lamb Chops with Sun Dried Tomatoes
Ingredients: 2 garlic cloves, minced 1/4 cup of sun dried tomatoes 2 Tbsp. extra virgin olive oil 1tsp. Herbes de Provence 1/4 tsp....
Polenta Medallions with Mozzarella and Sun-Dried Tomatoes
Ingredients: Pre-cooked polenta, sliced in 1/2 inch medallions Bread crumbs Sun-dried Tomato halves in olive oil Mozzarella Olive oil Sea...
Porcini Mushroom Soup
Ingredients: 3/4 ounces dried porcini mushrooms (1 cup) 6 cups tepid water plus 2 cups hot water, divided 1 medium onion, finely chopped...
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