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ALL RECIPES


Snickerdoodles
1/2 cup butter, softened 1/2 cup shortening 1 1/2 cups organic cane sugar 2 eggs 2 teaspoons vanilla extract 2 3/4 cups all-purpose flour...


Homemade Nut Joys
2 1/2 cups shredded coconut 1/4 lite corn syrup 12 whole walnuts, pecans or almonds 1 teaspoon vanilla extract dash of salt 1 lb dark...


Lemon Drop Candies
1 cup sugar 1/4 cup corn syrup 3-4 Tablespoons of water 2 tsp citric acid 2-3 drops yellow food color 1/8 tsp lemon oi Line a 5x7 pan...


Chocolate Mint Fudge
10 oz. semi sweet chocolate chips or dark chocolate of your choice 1 can (14 oz.) condensed milk 2 tsp. mint extract 1 cup white...


Orange Scented Pound Cake
Preheat the oven to 425° F. Grease a large, non-stick loaf pan. If it is not non-stick, grease and flour it. In a bowl, whisk together...


Chocolate Hazelnut Crepes
Ingredients: 2 eggs 1/2 cup whole, 2 percent fat, or 1 percent fat milk 1/4 teaspoon salt 1 teaspoon granulated sugar 1/2 cup all-purpose...


Lemon Meringue Tarts
Ingredients: Clearbrook lemon fruit tart filling or Olive Nation Lemon Curd Powder Clearbrook tart shells 2 Tablespoons plus 2 teaspoons...


Traditional Cannoli Filling
Ingredients: 1 3/4 cup or 15 oz. ricotta impastation or highest quality ricotta cheese (may use whole milk ricotta 1/3 cup powdered sugar...


Chocolate Dipped Fruit
Gather miscellaneous fresh fruit and nuts such as strawberries, clementine's and pecans or larger dried fruit pieces such as dried...


White Cranberry Bread Pudding
Ingredients: 1 loaf French bread (approx. 16 ounces) 3 cups whipping cream 1 cup milk 1/2 cup granulated sugar 1/2 teaspoon salt 2...


Julia Child's Chocolate Cake
Ingredients: 4 ounces Olivenation 55% dark chocolate, finely chopped 2 tablespoons rum or brewed coffee or 1 tsp rum flavor 1/2 cup (1...


Chocolate Sauce
Ingredients: 1 cup cream 1 cup dark chocolate Pour together into a small sauce dish. Place for 15 seconds in the microwave oven at 50%...


Almond Date Bars
Ingredients: 1 cup Marcona almonds 1 1/4 cups pitted dates (about 15) 3/4 cup dried apples (about 2 ounces) 1/4 cup flaked sweetened...


Vanilla Bean Ice Cream
Ingredients: 2 cups heavy cream 1 cup half-and-half 1 cup granulated sugar 2 vanilla beans, split lengthwise and scraped, seeds reserved...


Raspberry Rose Pudding
Ingredients: 1/4 cup cornstarch 1/4 teaspoon salt 1 cup cold water 2 large egg yolks 20 ounces raspberries, fresh or frozen and thawed,...


Chia Seed Pudding
Ingredients: 1 cup vanilla-flavored unsweetened almond milk 1 cup plain low-fat (2 percent) Greek yogurt 2 tablespoons pure maple syrup,...


Cranberry Sauce with Dried Apricots Cardamom
Ingredients: 8 whole green cardamom pods 1 3/4 cups canned apricot nectar 1/2 cup sugar 1/2 cup apricot preserves 1/3 cup fresh lemon...


Fondant Marshmellows
Ingredients: 1 (24-ounce) box ready-to-use pure white rolled fondant Food coloring kit with various colors Powdered sugar, for dusting 20...


Chocolate Bark with Ginger Pistachios
Ingredients: 6 oz. bittersweet dark chocolate (70% to 72% cacao), chopped (1 cup) 2 oz. white chocolate, chopped (1/3 cup; optional) 3...
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